Two Kinds, “Mild” and “Spicy” “Meat cone” sounds like something you might overhear in a high school hallway or boys’ locker room — and it wouldn’t be a compliment. So, I’m not sure I love that as a snack name — in this case, at K’nack’s food stall, located inside the Keg and Case Food...Read More
Who’ll Play the Lead in the Movie? The most memorable excerpt from Tara Westover’s harrowing memoir of growing up, off-the-grid, in rural Idaho isn’t from the book. It appears in The New York Times’ book review: “Educated” is, among other things, a catalog of job-site horrors: fingers lost, legs gashed, bodies horribly burned. No pointy-headed bureaucrat could...Read More
